Sessions

Jan 28-29, 2027    Singapore city, Singapore
2ⁿᵈ World Health Congress on

Diet, Nutrition and Obesity

Sessions

Nutrition Science and Human Health

This track highlights the fundamental role of nutrition in maintaining health, preventing disease, and enhancing quality of life. It will cover recent advances in nutrition science, dietary patterns, nutrient metabolism, functional foods, and evidence-based nutritional interventions. Discussions will focus on innovative research, personalized nutrition, and practical strategies that support lifelong health and well-being while addressing current global nutrition challenges.

Obesity Prevention and Management

This track focuses on evidence-based strategies for preventing and managing obesity across all age groups. It explores the latest research on lifestyle interventions, healthy dietary practices, physical activity, behavioral therapies, medical treatments, and public health initiatives aimed at reducing obesity and improving metabolic health. Discussions will also highlight innovative approaches to long-term weight management and obesity-related disease prevention

Childhood and Adolescent Obesity

This track focuses on the growing challenge of childhood and adolescent obesity, emphasizing its causes, prevention, early intervention, and long-term health impacts. It covers evidence-based strategies for promoting healthy eating habits, physical activity, family and school-based interventions, behavioral approaches, and public health initiatives to support healthy growth and reduce obesity-related risks among children and adolescents.

Functional Foods and Nutraceuticals

This track explores the role of functional foods and nutraceuticals in promoting health, preventing disease, and improving overall well-being. It highlights recent advances in bioactive compounds, probiotics, prebiotics, dietary supplements, and plant-based ingredients, along with their applications in nutrition, metabolic health, and chronic disease prevention.

Geriatric Nutrition and Healthy Aging

This track focuses on the nutritional needs of older adults and the role of nutrition in promoting healthy aging, maintaining functional independence, and preventing age-related diseases. It covers dietary strategies, nutritional interventions, healthy longevity, cognitive health, muscle preservation, and improving the overall quality of life in aging populations.

Weight Management and Lifestyle Medicine

This track explores evidence-based approaches to achieving and maintaining a healthy weight through nutrition, physical activity, behavioral interventions, and lifestyle medicine. It highlights preventive strategies, personalized weight management plans, and sustainable lifestyle modifications to improve metabolic health and reduce the risk of obesity-related diseases.

Nutrition and Cancer Prevention

This track focuses on the role of nutrition in reducing cancer risk and promoting long-term health. It covers evidence-based dietary patterns, bioactive food components, antioxidants, lifestyle factors, and nutritional strategies that support cancer prevention, improve immune function, and enhance overall well-being.

Clinical Obesity Research

This track focuses on the latest clinical research in obesity, including its causes, diagnosis, treatment, and long-term management. It covers advances in obesity medicine, metabolic disorders, pharmacological therapies, clinical interventions, and evidence-based approaches to improving patient outcomes and reducing obesity-related health risks.

AI and Digital Technologies in Nutrition

This track explores the growing role of artificial intelligence and digital technologies in transforming nutrition research and healthcare. It covers AI-driven dietary assessment, personalized nutrition, wearable devices, mobile health applications, tele-nutrition, data analytics, and digital tools that support better nutritional care, disease prevention, and health management.

Diet and Chronic Disease Prevention

This track explores the role of healthy dietary patterns in preventing and managing chronic diseases. It focuses on evidence-based nutrition strategies for reducing the risk of cardiovascular disease, diabetes, obesity, hypertension, cancer, and other lifestyle-related conditions while promoting long-term health and well-being.

Dietary Patterns and Healthy Eating

This track focuses on the impact of dietary patterns and healthy eating habits on overall health and disease prevention. It covers balanced diets, dietary guidelines, sustainable eating practices, and evidence-based nutritional approaches that promote optimal health, improve metabolic function, and reduce the risk of chronic diseases.

Low-Carb and High-Protein Diets

This track explores the role of ketogenic, low-carbohydrate, and high-protein diets in weight management, metabolic health, and disease prevention. It highlights current research, clinical applications, benefits, potential risks, and evidence-based dietary approaches for improving health outcomes and supporting personalized nutrition.

Obesity, Diabetes and Endocrine Disorders

This track explores the complex relationship between obesity, diabetes, and endocrine disorders, focusing on their underlying mechanisms, risk factors, diagnosis, and management. It highlights advances in clinical research, nutrition, lifestyle interventions, hormonal regulation, and innovative therapies aimed at improving metabolic health and patient outcomes.

Food Quality, Safety, and Sustainable Diets

This track focuses on the importance of food quality, food safety, and sustainable dietary practices in promoting public health and environmental sustainability. It explores food production, safety standards, nutrition security, sustainable food systems, and innovative approaches to ensuring safe, nutritious, and environmentally responsible diets for future generations.

Exercise Physiology and Obesity

This track explores the role of exercise physiology in obesity prevention and management. It highlights the effects of physical activity on energy balance, metabolism, body composition, and overall health, while discussing evidence-based exercise interventions that improve fitness, support weight management, and reduce the risk of obesity-related diseases.

Hormonal Regulation of Obesity

This track focuses on the role of hormones in regulating body weight, appetite, energy balance, and metabolism. It explores the latest research on endocrine pathways, hormonal imbalances, and their contribution to obesity, while highlighting emerging therapeutic approaches for improving metabolic health and obesity management.

Global Challenges in Diet and Nutrition

This track addresses the major global challenges affecting diet and nutrition, including malnutrition, obesity, food insecurity, micronutrient deficiencies, and changing dietary patterns. It highlights innovative, evidence-based strategies, public health policies, and international collaborations to improve nutrition, promote health equity, and achieve sustainable nutrition for populations worldwide.

Obesity and Metabolic Syndrome

This track focuses on the relationship between obesity and metabolic syndrome, highlighting their impact on overall health and the risk of chronic diseases. It covers the latest research on insulin resistance, metabolic dysfunction, cardiovascular risk, lifestyle interventions, and evidence-based strategies for the prevention, diagnosis, and management of metabolic disorders.

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Speakers Interview