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September 30, 2021 ,

Webinar on Obesity

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Obesity in patients with COVID-19

UK

Title: Obesity in patients with COVID-19

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How fructose in the diet contributes to obesity

2021-08-18 - 2021-09

Eating fructose appears to alter cells in the digestive tract in a way that enables it to take in more nutrients, according to a preclinical study. These changes could help to explain the well-known link between rising fructose consumption around the world and increased rates of obesity and certain cancers.

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